Happy Holidays!

Celebrate your holiday season in true Lion fashion with this little gift
from your Southeastern family.  Our Merry Mint Cocoa recipe will bring 
smiles to the faces of all who taste it, or take a look
at our past recipe for more ideas!

 

#SweetSoutheastern


 

Ingredients

5 2/3 c. milk (whole or 2%)

2 tbsp. mint extract

1 1/2 tsp. pure vanilla extract

11 oz. bag white chocolate chips (about 1 2/3 cups)

Green food coloring

Whipped cream

Gold sugar dust

 

Instructions

Cook Caringly

Warm milk on medium until hot but not boiling; stir regularly

Slowly stir in white chocolate chips until melted and thoroughly mixed with the milk

 

Flavor Fiercly

Add in mint and vanilla extracts

Add food coloring until desired color is achieved

 

Construct Creatively

Pour gold sugar dust on a small plate. Lightly dip the rim of the glass in the Merry
Mint Cocoa, then onto the gold sugar dust for a golden rim

Pour cocoa into glasses, and then top with whipped cream and green or gold sprinkles

 

Enjoy!

 


 

Past Recipes