Circus coming to Southeastern's Chefs Evening 2007 -- March 25
Contact: Tonya Lowentritt
HAMMOND – Prepare for a fun-filled evening ‘Under the Big Top.’ Tickets are on sale now for Chefs Evening 2007, Southeastern Louisiana University’s popular “dinner party for a good cause,” featuring treats and libations from area restaurants, bars, grills and wholesalers.
The annual event, sponsored by the Southeastern Development Foundation, is scheduled for Sunday, March 25, from 5:30-7:30 p.m. at the University Center. The Southeastern Development Foundation encourages everyone to join us and sample the fabulous flavors of our local establishments,” said Chefs Evening coordinator Lynn Harris Horgan. “The theme for this year’s event is ‘Under the Big Top.’ We’re going to transform the University Center into a circus pavilion of local restaurants, caterers, beverage providers and a silent auction with gifts for all price ranges."
Chefs Evening tickets are $40 each or $425 for a reserved table for eight.
“Various patron levels are also available and include an invitation to the exclusive champagne toast to be held at the President’s Residence,” Horgan said. Patron levels are $75, individual; $150, pair; and $525, reserved eight-person table.
Tickets are available from the Southeastern Development Foundation, (985) 549-2239. Proceeds from Chefs Evening support Southeastern academics.