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(Please refer to footnotes at the bottom of the page for additional details)
Course | Description | Credit Hours |
Social Sciences ElectiveG |
3 | |
Music, Visual Arts, Dance, or TheatreG |
3 | |
*ENGL 101 or ENGL 101HG |
Freshman Composition Freshman Composition Honors |
3 |
MATH 105 or MATH 161G |
3 | |
SE 101 | Freshman Academic Success at Southeastern | 2 |
††HUSC 100 | Foundations of Human Sciences | 1 |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††HS 133 | Healthy Lifestyles for the 21st Century | 3 |
††PSYC 101G | General Psychology I | 3 |
*ENGL 102 or ENGL 102HG |
Critical Reading and Writing Critical Reading and Writing Honors |
3 |
MATH 241G | Elementary Statistics | 3 |
Biological ScienceG |
3 | |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
ENGL 230 or ENGL 231 or ENGL 232G |
World Literature English Literature American Literature |
3 |
Physical Science ElectiveG |
3 | |
History ElectiveG |
3 | |
††CL/HDFS/HUSC/NUTR Elective |
3 | |
††NUTR 253 | 3 | |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††HDFS 302 | Family and Individual Development over the Lifespan | 3 |
COMM 210 or COMM 211G |
Communicating in the Classroom Introduction to Pubic Speaking |
3 |
Second Science SequenceG |
3 | |
††HDFS 304 | Parenting: Issues and Education | 3 |
††NUTR 342 | Nutrition | 3 |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††NUTR 345 | Nutrition Through the Life Cycle | 3 |
Elective | 3 | |
††HDFS 412 | Family Stress and Coping | 3 |
††HDFS 441 | Family Relations | 3 |
††CL/HDFS/HUSC/NUTR Elective |
3 | |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††NUTR 421 | Weight Management Principles | 3 |
††NUTR 411 | Nutrition and Lifestyle Diseases | 3 |
††HS 252 or HS 331 |
Health and Stress Health Information and the Media |
3 |
††HDFS 371 | Family Finance and Consumer Education | 3 |
††HUSC 346 | Professional Development in Human Sciences | 3 |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††NUTR 425 | Nutrition Presentations and Demonstrations | 3 |
††HDFS 475 | Family Resource Management | 3 |
Elective | 3 | |
††NUTR 424 | Nutrition for Sport and Fitness | 3 |
††ENGL 322 | Introduction to Professional and Technical Writing | 3 |
Total Semester Credit Hours: 15 |
Course | Description | Credit Hours |
††NUTR 433 | Current Trends and Issues in Nutrition | 3 |
††HFDS 448 | Communication, Aging and Social Interaction | 3 |
††CL/HDFS/HUSC/NUTR Elective |
3 | |
††HS 351 or HS 420 or HS 454 |
Health Problems of the Aging and Aged Health Promotion and Program Planning Health Behavior Change |
3 |
Elective | 3 | |
Total Semester Credit Hours: 15 |
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