Celebrate your holiday season in true Lion fashion with this little gift
from your Southeastern family. Our Merry Mint Cocoa recipe will bring
smiles to the faces of all who taste it, or take a look
at our past recipe for more ideas!
#SweetSoutheastern
5 2/3 c. milk (whole or 2%)
2 tbsp. mint extract
1 1/2 tsp. pure vanilla extract
11 oz. bag white chocolate chips (about 1 2/3 cups)
Green food coloring
Whipped cream
Gold sugar dust
Warm milk on medium until hot but not boiling; stir regularly
Slowly stir in white chocolate chips until melted and thoroughly mixed with the milk
Add in mint and vanilla extracts
Add food coloring until desired color is achieved
Pour gold sugar dust on a small plate. Lightly dip the rim of the glass in the Merry Mint Cocoa, then onto the gold sugar dust for a golden rim
Pour cocoa into glasses, and then top with whipped cream and green or gold sprinkles